Dr. Md. Shawkat Ali

Dr. Md. Shawkat Ali


Professor
Department of Poultry Science
Faculty of Animal Husbandry
Research Interest:    1) Poultry meat and meat products  
Contact No : 01717838105
Total Publications: 42

Journal Article (42)
2017
1. Performance of broiler fed on diet containing Koroch (Pongamiapinnata) seed cake
Bangladesh Journal of Animal Science

Author List: Husna AU, M Habib, MT Islam, AJM Ferdaus and MS Ali
Vol. 46, pp 88-94. 2017.
2016
2. Performance of broiler fed on diet containing deoiled Koroch (PongamiaPinnata) seed cake treated with NaOH and HCl
Research in Agriculture, Livestock and Fisheries

Author List: M. Habib, A. J. M. Ferdaus, M.T. Islam, B.M.Hassin and M.S. Ali
Vol. 3, pp 323-329. 2016.
3. Evaluation of productive performance of broiler in response to Koroch (Pongamia pinnata) cake feeding
Research in Agriculture, Livestock and Fisheries

Author List: M. Habib, A.J.F. Ferdaus, M.T. Islam, B.M. Hassin and M.S. Ali
Vol. 3, pp 315-321. 2016.
4. Combined use of dietary probiotic and acidifier for the production of antibiotic free broiler
Research in Agriculture, Livestock and Fisheries

Author List: AA Masud, M S Ali and M U Ahammad
Vol. 3, pp 127-137. 2016.
2015
5. Evaluation on growth and meat production performances of four different crosses of chicken in Bangladesh
International Journal of Innovation and Applied Studies

Author List: Rahman, M. O. A., M. S. Ali, M. S. Islam and J. S. Khanam
Vol. 14, pp 750-757. 2015.
6. Reproductive potentials, meat yield and egg quality characteristics of indigenous dwarf chicken of Bangladesh
Asian Journal of Medical and Biological Research

Author List: AJM Ferdaus, MSA Bhuiyan, AKFH Bhuiyan, MS Ali, BM Hassin and MAR Howlider
Vol. 1, pp 416-423. 2015.
7. Response of broiler to supplementation of potassium chloride during summer
Asian Journal of Medical and Biological Research

Author List: R. A. Rahi, S. Afrin, M. A. R. Howlider and M. S. Ali
Vol. 1, pp 103-108. 2015.
8. Growth performance of three broiler strains in winter seasons in Bangladesh
International Journal of Agricultural Policy and Research

Author List: M. Rokonuzzaman, S. S. Jahan, M. S. Ali, M. A. Islam and M. S. Islam
Vol. 3, pp 308-313. 2015.
9. Performance Characteristics of three Broiler Strains in Rainy Seasons in Bangladesh
International Journal of Advanced Multidisciplinary Research

Author List: M. Rokonuzzaman, S. S. Jahan, M. S. Ali and M. A. Islam
Vol. 2, pp 55–61. 2015.
10. Dietary black cumin (nizella sativa) seed meal on growth and meat yield performance of broilers
SAARC Journal of Agriculture

Author List: M. S. Jahan, M. Khairunnesa, S. Afrin and M. S. Ali
Vol. 13, pp 151-160. 2015.
11. Comparative Study on Growth Performance and Meat Yield Characteristics of Different Crosses of Chicken
International Journal of Agriculture Innovations and Research

Author List: Rahman, M. O. A., M. S. Ali, J. S. Khanam and M. S. Islam
Vol. 3, pp 1761-1766. 2015.
2014
12. Effect of different levels of dietary energy on growth performance of indigenous desi chicks reared in confinement up to target weight of 950 g
Livestock Research for Rural Development

Author List: M. Y. Miah, S. D. Chowdhury, A. K. F. H. Bhuiyan and M. S. Ali
Vol. 26, pp . 2014.
13. Effect of different levels of Dhania seed (Coriandrum sativum) on the performance of broiler
Bangladesh Journal of Animal Science

Author List: M. M. Rashid, M. U. Ahammad, M. S. Ali, M. S. Rana, M.Y. Ali and N. Sakib
Vol. 43, pp 38-44. 2014.
14. Present status of rearing backyard poultry in selected areas of Mymensingh district
Bangladesh Journal of Animal Science

Author List: M. A. Alam, M. S. Ali, N. G. Das, M. M. Rahman
Vol. 43, pp 30-37. 2014.
2013
15. Study on varying salt level and storage time on physio-chemical and sensory quality of beef nugget
Progressive Agriculture

Author List: M. A. K. Talukder, M. A. Hashem, S. M. E. Rahman, M. S. Islam, M. M. Hossain, M. S. Ali, M. A. K. Azad and R. Luna
Vol. 24, pp 149-158. 2013.
16. Effect of salt and storage time on physio-chemical and sensory properties of beef meatball
Progressive Agriculture

Author List: R. S. Tanny, M. A. Hashem, S. Akter, M. S. Islam, M. A. K. Azad, M. S. Ali, M. M. Hossain
Vol. 24, pp 137-147. 2013.
2011
17. Exogenous phytase for better utilization of parboiled rice polish based diet on the growth and meat yield of Japanese quail
Bangladesh Journal of Animal Science

Author List: D. K. Sarkar, M. Mahiuddin, M. S. Ali, M. M. H. Azad, M. A. R. Howlider
Vol. 40, pp 12-Aug. 2011.
18. Possibility of Making Low-fat Sausages from Duck Meat with Addition of Rice Flour
Asian-Australasian Journal of Animal Science

Author List: M. S. Ali, G. D. Kim, H. W. Seo, E. Y. Jung, B. W. Kim, H. S. Yang, S. T. Joo
Vol. 24, pp 421-428. 2011.
2010
19. Nutrient availability to adult pigeon reared under semi scavenging system in Bangladesh
International Journal of BioResearch

Author List: A. K. Azad, M. A. R. Howlider, M. T. Ali, M. S. Ali
Vol. 1, pp 9-Jul. 2010.
20. Effect of an organic acidifier in layer performance
Journal of Environmental Science and Natural Resources

Author List: M. H. Kabir, M. S. Ali, M. Aftabuzzaman, M. Habib
Vol. 3, pp 227-231. 2010.
2009
21. Zinc supplementation in drinking water and broiler performance
Bangladesh Journal of Training and Development

Author List: M. M. Rahman, M. M. H. Azad, M. S. Ali
Vol. 21-23, pp 203-208. 2009.
22. Properties of duck meat sausages supplemented with cereal flours
Poultry Science

Author List: H. S. Yang, M. S. Ali, J. Y. Jeong, S. H. Moon, Y. H. Hwang, G. B. Park, S. T. Joo
Vol. 88, pp 1452–1458. 2009.
23. Utilization of azolla (Azolla pinnata) in broiler diet with or without carbohydrase and phytase
Journal of Bangladesh Society of Agricultural Science and Technology

Author List: M. R. Haque, M. Habib, M. S. Rahman, M. Ahammed, M. S. Ali
Vol. 6, pp 69-74. 2009.
24. Waste management in Poultry Farm and Environmental Protection in Bangladesh-A review
Bangladesh Journal of Environmental Science

Author List: M. M. Hossain, M. S. Rahman, M. S. Ali
Vol. 16, pp 75-82. 2009.
25. Formulation of cheaper grain substituted Parboiled Rice Polish based diet with or without enzyme for Broilers
International Journal of BioResearch

Author List: M. H. Rahman, M. S. Rahman, M. Habib, M. S. Ali, M. K. Modak
Vol. 6, pp 62-68. 2009.
26. Effects of Parboiled Rice Polish with or without enzyme on meat yield and behavioral Characteristics of Broilers
Bangladesh Research Publications Journal

Author List: M. H. Rahman, M. S. Rahman, M. Habib, M. S. Ali, M. Z. Islam
Vol. 2, pp 340-350. 2009.
2008
27. Effect of phytase on calcium and phosphorus retention of chicken diet
International Journal of Animal and Fisheries Science

Author List: R. Paul, M. S. Ali, F. Islam, K. Begum, A. K. M. H. Kober
Vol. 1, pp 43-48. 2008.
28. Effect of growth promoter (Rooster plus) on economic performance of broilers
Bangladesh Journal of Progressive Science and Technology

Author List: M. A. Ullah, M. S. Ali, A. S. Apu, A. H. M. S. Rahman, M. J. Uddin
Vol. 6, pp 349-352. 2008.
29. Egg fertility, hatchability and meat yield performances of Pekin×Pekin, Pekin×Deshi, and Pekin×Khaki Campbell ducklings
Journal of Bangladesh Society of Agricultural Science and Technology

Author List: M. K. Modak, M. Habib, M. S. Rahman, M. S. Ali
Vol. 5, pp 47-50. 2008.
30. A Review: Influence of Pre-slaughter stress on Poultry meat quality
Asian-Australasian Journal of Animal Science

Author List: M. S. Ali, G. H. Kang, S. T. Joo
Vol. 21, pp 912-916. 2008.
31. Effect of Chilling Temperature of Carcass on Breast Meat Quality of Duck
Poultry Science

Author List: M. S. Ali, H. S. Yang, J. Y. Jeong, S. H. Moon, Y. H. Hwang, G. B. Park, S. T. Joo
Vol. 87, pp 1860-1867. 2008.
2007
32. Quality of Duck Breast and Leg Meat after Chilling Carcasses in Water at 0, 10 or 20°C
Asian-Australasian Journal of Animal Science

Author List: M. S. Ali, H. S. Yang, J. Y. Jeong, S. H. Moon, Y. H. Hwang, G. B. Park, S. T. Joo
Vol. 20, pp 1895-1899. 2007.
33. A Comparison of Meat Characteristics between Duck and Chicken Breast
Asian-Australasian Journal of Animal Science

Author List: M. S. Ali, G. H. Kang, H. S. Yang, J. Y. Jeong, Y. H. Hwang, G. B. Park, S. T. Joo
Vol. 20, pp 1002-1006. 2007.
34. Choice Feeding and Broiler Performance
International Journal of Sustainable Agricultural Technology

Author List: M. H. Kabir, M. S. Ali, F. Islam, M. A. Hossain, A. K. M. H. Kober
Vol. 3, pp 61-66. 2007.
2006
35. Effect of Boning Time and Storage Temperature on Meat Quality of Duck Breast
Korean Journal for Food Science of Animal Resources

Author List: G. H. Kang, J. Y. Jeong, M. S. Ali, S. H. Kim, B. G. Jang, H. S. Kang, D. S. Lee, S. J. Lee, G. B. Park, S. T. Joo
Vol. 26, pp 43-48. 2006.
36. Effect of supplementary feeding to crossbred laying hen under scavenging condition of Bangladesh
Bangladesh Journal of Environmental Science

Author List: M. S. Ali, A. Chwalibog, M. Habib, M. U. Ahammad, A. Akhter
Vol. 12, pp 201-206. 2006.
2005
37. Substitution of grain by parboiled rice polish (PRP) in the diet of laying duck
Journal of Bangladesh Society of Agricultural Science and Technology

Author List: M. S. Uddin, M. S. Ali, M. Habib, M. U. Ahammad
Vol. 2, pp 53-56. 2005.
38. Formulation of cheaper grain substituted parboiled rice polish (PRP) based diet for layers
Journal of Bangladesh Society of Agricultural Science and Technology

Author List: M. H. Kabir, M. S. Ali, M. U. Ahammad, M. A. R. Howlider
Vol. 2, pp 95-100. 2005.
2004
39. Single ingredient supplementation on laying performance of local hen under village condition
Journal of Bangladesh Society for Agricultural Science and Technology

Author List: M. S. Rahman, M. J. Islam, M. S. Ali, S. M. R. Rahman
Vol. 1, pp 123-128. 2004.
2003
40. Replacement of Sesame oil Cake by Duckweed (Lemna minor) in Broiler diet
Pakistan Journal of Biological Science

Author List: M. U. Ahammad, M. S. R. Swapon, T. Yeasmin, M. S. Rahman, M. S. Ali
Vol. 6, pp 1450-1453. 2003.
1999
41. Effect of replacing fish meal by feather meal on the performance of broiler
Bangladesh Journal of Animal Science

Author List: K. B. Biswas, M. S. Ali, M. Habib, S. U. Ahmed
Vol. 28, pp 13-Sep. 1999.
42. Effect of replacing fish meal by Soyabean meal on the performance of broilers
Bangladesh Journal of Livestock Research

Author List: M. S. Ali, M. Habib, S. U. Ahmed, M. R. A. Howlider
Vol. 7, pp 18-Dec. 1999.
SSC    - 1984
Rangpur Cadet College
Bangladesh
HSC    - 1986
Rangpur Cadet College
Bangladesh
B.Sc. A.H.(Hons.)    - 1990
Bangladesh Agricultural University
Bangladesh
MS In Poultry Science    - 1995
Bangladesh Agricultural University
Bangladesh
M. Sc. In Rural Poultry Production And Health    - 2002
Royal Veterinary and Agricultural University
Denmark
PhD    - 2008
Gyeongsang National University
South Korea
Total Number:  7
 
  1. Principal Investigator of the project “Development of cheaper grain substituted parboiled rice polish (PRP) based diet for broilers and layers” funded by Bangladesh Agricultural University Research System (BAURES) in the year 2004.
  2. Principal Investigator of the project “Effect of using raw Koroch (Pongamia pinnata) seed and oil extracted cake in the diet of broiler and meat type duck” funded by Bangladesh Agricultural University Research System (BAURES) from the year 2013-2014.
  3. Principal Investigator of the project “Production of safe broiler meat using dietary phytobiotics” funded by Bangladesh Agricultural University Research System (BAURES) from the year 2016.
  4. Principal Investigator of the project “Meat yield and quality characteristics of indigenous, crossbred and broiler chickens of similar weight at different storage time” funded by Bangladesh Agricultural University Research System (BAURES) from the year 2016-2017.
  5. Principal Investigator of the project “Value addition through bee honey and fresh ginger extract on the quality of spent hen sausages” funded by Bangladesh Agricultural University Research System (BAURES) from 1 July 2017 to 30 June 2018.
  6. Principal Investigator of the project “Value Addition of Low fat Chicken Sausages with Different Types of Flour” funded by Bangladesh Agricultural University Research System (BAURES) from 1 July 2018 to 30 June 2019.
  7. Principal Investigator of the project “Development of different value added meat products from poultry and beef” funded by Ministry of Education from 1 July 2017 to 30 June 2020.
Total Number: 3
SL Title Duration Organizing Institute Details
1 Product quality and food safety June 6, 2019 – July 4, 2019 Aeres Training Centre International, Barneveld, The Netherlands Training on product quality and food safety
2 Scientific Report Writing October 02-07, 2004 Graduate Training Institute, Bangladesh Agricultural University Training on scientific report writing
3 Agriculture Extension on Livestock August 14-19, 1993 Department of Agricultural Extension and Education, BAU, Mymensingh Training programme on livestock extension
Professor
22 Feb, 2012 -
Bangladesh Agricultural University
Associate Professor
22 Feb, 2008 - 21 Feb, 2012
Bangladesh Agricultural University
Assistant Professor
27 Oct, 2002 - 21 Feb, 2008
Bangladesh Agricultural University
Lecturer
22 Dec, 1996 - 26 Oct, 2002
Chittagong Government Veterinary College
No participation information available..
No patent information available..
No prize information available..
Membership Type Organization
Life member Bangladesh Animal Husbandry Association
Individual member World's Poultry Science Association-Bangladesh Branch
Life member Krishibid Institution Bangladesh
No information available..